Title: Birthday cake
 Categories: Cake
      Yield: 12 Servings
 
      4    Eggs
      2 c  Sugar
      1 tb Vanilla sugar
      1 c  Orange juice
      1 c  Oil
      3 c  Flour
      2 ts Baking powder
 

  Beat eggs with sugar and vanilla until light and lemon colored.  Add
  juice, and oil, and then the dry ingredients one tablespoon at a
  time.  Beat well.
  
  Variations:
  
  NUT CAKE: add wine instead of the juice, add one half cup chopped
  nuts and 100 grams of grated bittersweet chocolate
  
  MARBLE CAKE: Add 2 Tbspn cocoa to 1/3 of the batter
  
  SPICE CAKE: add 2 tsp cinnamon, 1/2 tsp, ginger and 1/2 tsp nutmeg
  
  CHOCOLATE CAKE: add 1/2 cup cocoa and you can switch thejuice with
  milk.
  
  ORANGE CAKE: add the grated peel of one orange.  Optionally, add
  raisins.
  
  Bake for one hour at 350 degrees.