Black Bean And Vegetable Burrito
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Black Bean And Vegetable Burrito
  Beans    Vegetables    Burritos  
Last updated 6/12/2012 1:08:53 AM. Recipe ID 35590. Report a problem with this recipe.
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      Title: Black bean and vegetable burrito
 Categories: 
      Yield: 4 Servings
 
    1/2    Yellow bell pepper;
           -julienned
    1/2    Red bell pepper; julienned
    1/2 c  Mushroom; sliced
    1/2 c  Corn
      1    Carrot; julienned
      1 cn Black beans; drained
      1 ts Chili powder
      1 ts Cumin
      2 tb Brown sugar
      1 ds Salt
    1/4 c  Balsamic vinegar
      4    Flour tortillas
 
  Saute peppers and carrot in a little olive oil until just barely
  tender. Add the mushrooms and corn. Saute until nice color. Add the
  brown sugar, chili powder, cumin, salt and stir around. Add the
  vinegar and deglaze the pan. You may need to add a splash of water
  depending on how much water is in the vegetables and how much chili
  powder you use. Add the drained beans and heat through. Microwave
  tortillas for 45 seconds in damp paper towel to soften. And fill with
  the cooked mixture and serve with salsa and sour cream if desired.
  
  Notes:  I hope you enjoy this dish I designed a few years ago. The
  play between the brown sugar and balsamic vinegar is quite nice.
 




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Recipe ID 35590 (Apr 03, 2005)

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