Black bean roll-ups
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Black bean roll-ups
  Mexican    Beans  
Last updated 6/12/2012 1:08:56 AM. Recipe ID 35655. Report a problem with this recipe.
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      Title: Black bean roll-ups
 Categories: Aaaaa, Mexican
      Yield: 1 Servings
  1 1/2 tb Olive oil
    1/2 c  Onion, finely diced
      1    Clove garlic, minced
      1 cn Black beans, drained (15oz)
           Salt and pepper to taste
      4    Flour tortillas
    1/2 c  Jack cheese, shredded,
           -Jalapeno flavored
      1    Recipe: Tomatillo guacamole
  Heat oil in large skillet. Add onion and garlic and saute until onion
  is tender, about 5 minutes. Add beans. Season to taste with salt and
  pepper. Cook and stir mixture over low heat, while mashing. When hot
  and pulpy, remove beans from heat. Spread 1/4 of mixture on each of 4
  tortillas. Top each with 2 tbs. shredded cheese. Arrange tortillas on
  baking sheet. Bake at 350 F. until cheese melts, about 5 minutes. To
  serve, top each tortilla with 1/4 of Tomatillo guacamole and roll up
  tortillas and serve.

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Recipe ID 35655 (Apr 03, 2005)

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