Black beans with rice
Last updated 6/12/2012 1:09:00 AM. Recipe ID 35735. Report a problem with this recipe.
Title: Black beans with rice
Yield: 6 Servings
1 1/2 c Black beans
4 sl Bacon; chopped & fried
1/2 Clove garlic; crushed
1 Onion; finely chopped
1 ts Chili powder
1 ds Salt
1 ds Cayenne pepper
Meat stock or broth
2 c Rice; cooked
Soak beans overnight. Boil beans until tender. Drain. Add bacon,
garlic, and onions. Season with chili powder, salt and cayenne pepper
to taste. Add enough meat stock to cover beans and simmer slowly
until the beans fall apart a little and make a thick rich sauce. Pour
over mounds of warm cooked rice.
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