Title: Black cherry yogurt cream dip
 Categories: Dips, Fruits
      Yield: 1 Cups
 
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      8 oz Black cherry yogurt
      3 oz Cream cheese; softened
      1 tb Powdered sugar
    1/4 ts Vanilla
 
  In blender, combine all ingredients; process 1-2 minutes or until
  smooth. Pour into small serving bowl; refrigerate 2 hours or until
  slightly thickened. Serve with fresh fruit dippers.
  
  NOTE: Can make this any flavor you want by changing the yogurt.