Black Walnut Taffy
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Black Walnut Taffy
  Taffy    Nuts    Walnuts  
Last updated 6/12/2012 1:09:06 AM. Recipe ID 35892. Report a problem with this recipe.
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      Title: Black walnut taffy
 Categories: Candies, Nuts
      Yield: 1 Batch
 
      2 c  Sugar
      1 c  Molasses
    1/2 c  Sweetened condensed milk
    1/2 c  Water
    1/2 c  Chopped black walnuts
      1 tb Margarine
      1 ts Vanilla flavoring
    1/4 ts Salt
 
  Boil sugar, molasses, milk, water, margarine, and salt to hard ball
  stage (265-270F.). Add vanilla flavoring.  Spread nuts over the
  bottom of a well-buttered pan.  Pour taffy over nuts.  Cool. Pull
  until stiff and creamy.  Cut in one-inch pieces.
  
                                  RIOTTE, Louise
                                  The Complete Guide to
                                  Growing Nuts.  Taylor
                                  Publishing Company
                                  Dallas, Texas. 1993
  
  MM Format by John Hartman Indianapolis, IN 30 Mai 1997
  Cro-Magnon@juno.com
  




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Recipe ID 35892 (Apr 03, 2005)

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