Blackberry Mint Muffins
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Blackberry Mint Muffins
  Mint    Muffins    Bread  
Last updated 6/12/2012 1:09:09 AM. Recipe ID 35960. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Blackberry mint muffins
 Categories: Bread
      Yield: 12 Servings
 
  1 1/2 c  (375 ml) fresh blackberries
    1/2 c  (125 ml) finely chopped mint
      1 c  (250 ml) sunflower seeds
      2 c  (500 ml) all purpose flour
      1 tb (15 ml) baking powder
    3/4 c  (175 ml) brown sugar
    1/2 c  (125 ml) buttermilk
    1/3 c  (75 ml) vegetable oil
      1    Egg
 
  Prheat oven to 400 F. Grease a muffin tin.  Mix together the blackberries, mint and sunflower
  seeds. In a larger bowl, mix the flour, baking powder and sugar. In
  another bown, mix buttermilk, oil and egg together. Pour the liquid
  mixture into the flour mixture and mix until just blended.  Fold the
  blackberry-mint mixture into the batter until just mixed.  Spoon into
  muffin cups and bake for 20 to 25 minutes.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 35960 (Apr 03, 2005)

[an error occurred while processing this directive]