Title: Blender french dressing
 Categories: None
      Yield: 1 Servings
 
MMMMM--------------------COMBINE IN A BLENDER-------------------------
    2/3 c  Oil
    1/2 c  Catsup
      2 tb Vinegar
      1 tb Sugar
      1 ts Paprika
    1/2 ts Dry mustard
 
  Blend on high speed until smooth, at least 2 minutes. It may need
  longer to achieve the right consistency.
  
  Makes about 1 pint. Store in the refrigerator; shake well before
  using. This will have the best flavor if used within about 3 weeks.