Blender gazpacho
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Blender gazpacho
  Blender    Vegetarian  
Last updated 6/12/2012 1:09:13 AM. Recipe ID 36061. Report a problem with this recipe.
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      Title: Blender gazpacho
 Categories: Vegetarian
      Yield: 6 Servings
 
    1/2    Green pepper
      3    Tomatoes
  1 1/2    Cucumbers or medium zucchini
    1/2 c  Cold vegetable stock or
           -water
      3 tb Rice vinegar
    1/2 ts Chili pepper
      2 tb Vegetable oil
      1 ts Bragg's Liquid Aminos
           (this unfermented soy
           -product, a salt replacer,
           -is available in health
           -food stores)
 
  Slice or quarter vegetables, setting aside half a cucumber or
  zucchini for garnish. Put into blender and blend 3 seconds or until
  cucumber is shredded.
  
  Mix all ingredients in a bowl and refrigerate until serving time.
  Finely chop one-half cucumber or zucchini for garnish.
  
  Makes 6 as a side dish or 4 as a main dish.
  
  




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Recipe ID 36061 (Apr 03, 2005)

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