Blue cheese potato gratin
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Blue cheese potato gratin
  Cheese    Potato  
Last updated 6/12/2012 1:09:18 AM. Recipe ID 36194. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Blue cheese potato gratin
 Categories: Side dish
      Yield: 1 Recipe
 
      2 tb Butter
      2 lb Potatoes, peeled and cut
           -into thin slices
    1/3 c  Blue cheese
      2 c  Milk
           Salt and pepper to taste
           Nutmeg
 
  Butter the bottom and sides of a 8" x 13" (or so) gratin dish. Make
  one layer of potatoes in a spiral design, using about a third of the
  potatoes, at the bottom of the dish. Mash 1 T. butter with cheese and
  stir in 1/2 c. of the milk. Pour a third of the cheese mixture over
  the potato layer. Salt, pepper, and nutmeg to taste. Repeat, making
  two additional layers. On the top layer, scatter the remaining
  tablespoon of butter, cut into bits. Pour remaining milk over all.
  Bake at 350 degrees for about an hour, or until top is golden and
  milk is absorbed.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 36194 (Apr 03, 2005)

[an error occurred while processing this directive]