Blueberry Pizza
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Blueberry Pizza
Last updated 6/12/2012 1:09:29 AM. Recipe ID 36425. Report a problem with this recipe.
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      Title: Blueberry pizza
 Categories: Pizza, Desserts, Fruits
      Yield: 12 Inch pizza
  1 1/2 c  Flour
      2 tb Sugar
      1 c  Chopped pecans
    3/4 c  Butter; melted
      8 oz Cream cheese; softened
      2 c  Powdered sugar
      8 oz Frozen whipped topping; thaw
      6 c  Fresh or frozen blueberries
           -thawed; divided
    2/3 c  Sugar
      2 tb Cornstarch
      2 ts -water
  Combine flour, sugar, pecans with butter.  Spread on a 12" pizza pan.
  Bake in preheated 375-degree oven for 10-12 minutes. Cool on rack.
  Cream the cream cheese with mixer.  Gradually add powdered sugar,
  beating until smooth.  Fold in whipped topping and spread over crust.
  Mash 2 cups blueberries in a saucepan and stir in 2/3 cup sugar.
  Bring to boil over medium heat and boil for
        2    minutes.
  Whisk together cornstarch and water; stir into blueberry mixture.
  Return to boil, stirring constantly, for a minute. Cool. Spread over
  cream cheese and top with remaining blueberries.
  adapted for MM from Southern Living Magazine 

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Recipe ID 36425 (Apr 03, 2005)

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