Title: Bob's roasted garlic potatoes
 Categories: None
      Yield: 1 Servings
 
      4 md Russett potatoes
      4    Cloves garlic
      2 tb Oil (vegetable or olive)
           Salt to taste
 
  Set oven to 425.  Wash potatoes (do not peel). Cut potatoes in half
  lengthwise.  Cut each half into 3 slices lengthwise. Peel garlic
  cloves. Mix all ingredients in a bowl until evenly coated. Line a
  9x13 baking pan or sheet with parchment paper. Put potatoes and
  garlic in pan and bake for 30-40 minutes.
  
  Variations:
  
  1.  Substitute rosemary for garlic.
  
  2.  Use oil that is preseasoned such as roasted
    garlic, herb, hot and spicy.
  
  Pensacola News Journal Submitted