Boiled Navy Beans
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Boiled Navy Beans
  Beans  
Last updated 6/12/2012 1:09:39 AM. Recipe ID 36654. Report a problem with this recipe.
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      Title: Boiled navy beans
 Categories: None
      Yield: 1 Servings
 
      1 lb Dried Navy beans; (2 cups)
      2 ts Sugar
      1 ts Salt
      1 ds Pepper
      7 c  Cold water
    1/4 lb Salt pork
 
  Pick over and wash beans thoroughly in cold water. Place beans in a 3
  or 4-quart saucepan, add remaining ingredients, cover and SIMMER for
  2 1/2 to 3 hours until beans are tender but not mushy. Shake the pan
  occasionally to prevent sticking. Edible cow peas and soy beans may
  be cooked in the same manner. Makes about 6 cups.
  
  These beans are delicious eaten as is, or may be used for making soup
  or salad.
  




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Recipe ID 36654 (Apr 03, 2005)

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