Boiled parsley potatoes
Vegetables Appetizers Microwave
Last updated 6/12/2012 1:09:39 AM. Recipe ID 36656. Report a problem with this recipe.
Title: Boiled parsley potatoes
Categories: Vegetables, Appetizers, Microwave
Yield: 6 Servings
6 md Potatoes, peeled & quartered
1/2 ts Salt
1/3 c Butter or margarine
1/4 c Finely chopped parsley
1. Place potatoes in water to cover in a deep, 2-quart, heat-
resistant, non-metallic casserole. 2. Add salt and heat, covered, in
Microwave Oven, 20 minutes or until fork-tender, Drain. 3. Add butter
and parsley. 4. Heat, uncovered, in Microwave Oven, 2 minutes, Toss
to combine thoroughly.
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