Bok Choy With Hot Bacon Sauce

Bok Choy With Hot Bacon Sauce
  Bacon    Chinese    Sauces    Vegetables  
Last updated 12/2/2007 9:07:44 PM. Recipe ID 36684. Report a problem with this recipe. 



 
      Title: Bok choy with hot bacon sauce
 Categories: Chinese, Vegetables
      Yield: 6 Servings
 
      2 tb Sugar
      2 tb Vinegar
      2 tb Worcestershire sauce
    1/4 c  Chili sauce
      6 sl Bacon, cooked and crumbled
      2 tb Cooking oil
      3 c  Chopped bok choy
 
  Combine first five ingredients in a saucepan; simmer 5 minutes. Heat
  oil in a wok or large skillet. Add bok choy; stir fry until crisp
  tender. Place on serving dish; spoon hot sauce over. Serves 6.
  
  Origin:  Recipes of British Columbia, Canada.  Book Shared


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Recipe ID 36684 (Apr 03, 2005)