Bombay nut and raisin mix
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Bombay nut and raisin mix
  Appetizers    Nuts    Raisins  
Last updated 6/12/2012 1:09:42 AM. Recipe ID 36723. Report a problem with this recipe.
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      Title: Bombay nut and raisin mix
 Categories: Appetizers
      Yield: 2 Servings
 
    2/3 c  Thin pretzel sticks
      3 tb Butter
      1    Garlic clove, crushed
    1/3 c  Unblanched almonds
    1/3 c  Pine nuts
    1/3 c  Unsalted cashews
      1 ts Worcestershire sauce
      1 ts Curry powder
    1/2 ts Hot chili powder
    1/3 c  Seedless raisins
    1/4 ts Salt
 
  Break pretzels into 1" sticks. Melt butter in a skillet.
  
  Add garlic in butter, then stir in almonds, pine nuts and cashews. Add
  Worcestershire sauce, curry powder and chili powder and mix well.
  Stir in pretzels and cook gently over medium heat 3-4 minutes,
  stirring frequently.
  
  Remove from heat. Add raisins and salt; mix well. Turn mixture into a
  serving dish and cool. Makes about 2 cups.
  




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Recipe ID 36723 (Apr 03, 2005)

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