Brandied cherries
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Brandied cherries
  Cherries    Fruit  
Last updated 6/12/2012 1:10:08 AM. Recipe ID 37280. Report a problem with this recipe.
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      Title: Brandied cherries
 Categories: Fruit
      Yield: 1 Servings
 
           See Below For How To Prepare
 
  Into a 1 qt. jar add enough canned Cherries, in natural juices, to
  fill the jar. Mix into some brandy 1 tsp. cherry extract. Pour that
  and more brandy into the 1 qt. jar.Add 1/2 cup sugar and shake the
  jar to dissolve. Let sit, slightly open or covered with cheesecloth
  for 2-4 weeks. Cap and give as gifts.
  
  You can do the same with peaches, apricots, or any other fruit you
  would like. Just if there is no extract for that fruit, then add some
  almond extract instead. Think of some of this poured over ice cream
  on a hot Summer day:):) Yum!!
  
  Cheryl Gavard--If you like the taste of almonds, try making the
  cherries, peaches or whatever you like with Amaretto.  It's fabulous.
  If you want a bit more decadence (along with cost) I know you like
  the Godiva liqueur--it's fantastic with bing cherries!! 




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Recipe ID 37280 (Apr 03, 2005)

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