Title: Bread irish
 Categories: Breads
      Yield: 1 Servings
 
    1/4 lb Butter
  2 1/2 ts Baking powder
    1/2 c  Sugar
    1/4 ts Salt
      2    Eggs
      1 c  Milk
  2 1/2 c  Flour
      1 c  Raisins
 
  Cream butter and sugar. Mix flour, salt, baking powder, and add to
  butter mixture alternately with milk. Add raisins. Pour into 8" X 8"
  pan. Bake at
      350    degrees one hour.