Title: Bread pie
 Categories: None
      Yield: 8 Servings
 
     10 c  Sliced fruit
     10    Slices good-quality white
           -sandwich bread, crusts
           -removed
      1 lg Egg
      4 oz Unsalted butter, melted
      1 c  Granulated sugar
      1 ts Pure vanilla extract
           Confectioners' sugar
 
  1. Heat oven to 350 degrees. Spread fruit in a 13- by 9-inch baking
  dish. Arrange a single layer of bread over fruit.
  
  2. Lightly beat egg in small bowl; mix with butter, granulated sugar
  and vanilla. Spoon over bread and carefully spread with a rubber
  spatula. Bake until bread is golden, 45 to 50 minutes. Sift
  confectioners' sugar over and serve warm.
  
  Posted By japlady@nwu.edu (Rebecca Radnor) On rec.food.recipes or
  rec.food.cooking