Title: Bread pudding #02
 Categories: Dessert
      Yield: 6 Servings
 
     10 sl Stale white bread; very thin
      3 tb Butter or margarine
      3    -(up to)
      4    Apples
      1    Lemon peel; grated
      2    Eggs
      2 c  Milk
 
  Grease a baking pan, then spread butter on bread. Peel and slice
  apples. Place bread in pan; put apples on top of bread. Sprinkle
  lemon peel and sugar on the apples. Beat eggs and milk together; pour
  over apples. Let stand 15 minutes; then bake in preheated 450 degree
  oven for about 40 minutes or until stiff in center. Serve with lemon
  cream or lemon sauce. Vanilla flavoring can be substituted for lemon.
  Serves 6.
  
  From .  Downloaded from Glen's MM Recipe