Breaded round steak
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Breaded round steak
  Steak    Meat  
Last updated 6/12/2012 1:10:21 AM. Recipe ID 37538. Report a problem with this recipe.
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      Title: Breaded round steak
 Categories: Meat
      Yield: 5 Servings
 
      2 c  Bread crumbs
    1/2 c  Romano cheese; grated
      1 ts Parsley; minced
      2    Eggs; beaten
      2    Cloves garlic; minced
      2    Green onions; chopped fine
      1 md Sized round steak
      2 md Irish potatoes; sliced
           Salt & pepper to taste
 
   Cut steak in small pieces. Salt and pepper the steak. Mix together
  onions, garlic, parsley, cheese and bread crumbs. Dip meat in beaten
  eggs and then roll in bread crumb mixture.  Put meat in a greased
  pan, cover with foil; bake in a 300 degree oven. When meat is almost
  done, put sliced potatoes over the meat, salt and pepper and recover
  with foil. Bake until both meat and potatoes are tender, about 1
  hour. Serves 5 to 6.
  
  From .  Downloaded from Glen's MM Recipe




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Recipe ID 37538 (Apr 03, 2005)

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