Title: Breakfast cereal bread
 Categories: Breadmaker, Breakfast
      Yield: 1 Servings
 
           -DEBBIE PUENTE   (GCHM44A)
    3/4 pk Yeast
  1 1/2 c  Bread flour
  1 1/8 c  Of your favorite cereal,
           -I use Great Grains(Post)
           -Just Right (Kelloggs)
           -Fruit and Fibre (Post) or
           -Raisin bran.
    3/8 ts Salt; and
   3/16 ts Baking soda
      3 tb Brown sugar
  1 1/2 tb Butter; (room temp)
    3/4 c  -warm water; -1 T water
 
  The kids will eat this one!!!
  
  Debbie Formatted by Elaine Radis BGMB90B; JUNE, 1993