Vegetables Breakfast Tacos
Last updated 6/12/2012 1:10:26 AM. Recipe ID 37665. Report a problem with this recipe.
Title: Breakfast tacos
Yield: 4 Servings
Fat-free (if not available;
-use lard-free) flour
MMMMM-------------------YOUR FAVORITE FILLINGS------------------------
Potatoes: peeled; boiled, &
Rice: made with tomato
-sauce & chili powder
Egg whites: scrambled &
Jalapenos: Yes! For
Low-fat/fat-free cheese (be
-sure & put on hot tortilla
-with something else hot on
-top; roll quickly!
Date: 24 Jun 1996 13:31:33 -0500 Breakfast tacos! Use fat-free (if not
available, use lard-free) flour tortillas. Warm the tortilla directly
on your gas burner, flipping with tongs (warm in low oven with damp
towel over the pan if burner not available). Put in your favorite
Some might think beans & jalepenos are weird for breakfast, but if
you've been out on the town the night before, they are a life saver.
I make them on Sunday nights, freeze them & take them to work for
brakfast all week.
side note: earlier in the spring, about 12 of us got together for
brunch before going to the horse races. it was pot luck & about half
native texans and half new yorkers. The comments were predictable:
"Beans for breakfast?"
"I'm supposed to eat fish for breakfast?"
"How can you eat hot peppers in the morning?"
"Man, I'm not sure about eating anything that's looking back at me.
Cover up that fish!"
EAT-LF LIST SERVER
From the EAT-LF recipe list. Downloaded from Glen's MM Recipe
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