Brie And Apple Stuffed French Toast
Apple French Toasts
Last updated 6/12/2012 1:10:30 AM. Recipe ID 37742. Report a problem with this recipe.
Title: Brie and apple stuffed french toast
Yield: 1 Servings
2 c Milk
1/8 ts Nutmeg
1/4 ts Cinnamon
1 Long loaf french bread
1/2 Golden delicious apple
1 md Wedge brie cheese
1 Whole nutmeg to grate
3 tb Fresh grated orange zest
Slice french bread into 24 -1/4 inch slices and place 12 slices in a
large baking dish. Set the other 12 pieces aside. Core apple and
thinly slice into 12 pieces. Place 1 apple slice on each piece of
french bread in baking dish. Cut 12 - 1/8 inch slices of brie
removing waxy outer coating and place 1 slice on each apple topped
piece of bread. Place remaining 12 slices of bread on top on brie. In
blender mix eggs, milk, nutmeg, & cinnamon well. Pour egg mixture
over brie & apple "sandwiches," turning the "sandwiches" to insure
coating well on both sides. Allow bread to soak up all the egg
mixture evenly. Cook on lightly oiled, covered griddle preheated to
360 degrees. Place "sandwiches" brie side down, turning once after
cheese has begun to melt. Toast should grill to an even golden brown.
Serve immediately topped with fresh grated nutmeg and orange zest.
This delicious dish serves well with fresh berries, Canadian bacon &
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