Brigitte's brazilian nut crunch
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Brigitte's brazilian nut crunch
  Brazilian    Christmas    Snacks    Nuts  
Last updated 6/12/2012 1:10:31 AM. Recipe ID 37779. Report a problem with this recipe.
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      Title: Brigitte's brazilian nut crunch
 Categories: Candies, Christmas, Snacks
      Yield: 1 Pound
 
      2 c  Sugar
    1/4 ts Baking soda
  1 1/2 c  Ground brazil nuts
      1 pk 6 oz chocolate chips, melted
           . to get 1/2 cup
 
  "Grease baking sheet. In a heavy skillet, cook the sugar over low
  heat, stirring constantly until melted. Add soda, 1 cups of the nuts.
  Mix well. Turn onto a baking sheet immediately. With a rolling pin,
  roll the brittle until about 1/4 inch thick. Before the brittle is
  cool, mark into squares with a knife. When cold, spread with
  chocolate and sprinkle on the rest of the nuts. When chocolate is
  firm, break into pieces."
 




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Recipe ID 37779 (Apr 03, 2005)

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