Broccoli And Chicken Cassarole
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Broccoli And Chicken Cassarole
  Broccoli    Chicken    Poultry  
Last updated 6/12/2012 1:10:36 AM. Recipe ID 37884. Report a problem with this recipe.
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      Title: Broccoli and chicken cassarole
 Categories: Main dishes, Casseroles, Poultry
      Yield: 1 Servings
 
      1 pk Frozen broccoli; thawed
    3/4 c  Flour
      1 ts Baking soda
      1 ts Baking powder
      1 ts Salt
    3/4 c  Milk
      1    Egg
      1 cn Cream of chicken soup
      2 c  Cooked chicken; cubed
      1 c  Cheddar cheese; shredded
 
  Place broccoli in the bottom of a greased 2 quart baking dish. Mix
  the dry ingredients together and then mix in the milk, egg, and soup.
  Mix well with a whisk. Pour this mixture over the broccoli in the
  dish and add the chicken and the cheese. Bake at 375 degrees for 30
  minutes. enjoy!
  
  NOTES : Deb's Notes - I forgot the flour and topped the cassarole with
  Pepperidge Farm Stuffing, dotted with butter. It was very good.




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Recipe ID 37884 (Apr 03, 2005)

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