Title: Broiled camembert with apples
 Categories: Appetizers, Fruits, Cheese
      Yield: 12 Servings
 
MMMMM----------------------PATTI - VDRJ67A---------------------------
  4 1/2 oz Camembert round
      1    Egg
      1 tb Water; cold
      3 tb Wheat germ
      2    Apples; cored, cut into 12
           - slices each
 
  Cut cheese into 12 wedges. Mix egg and water with fork until smooth.
  Dip each cheese wedge into egg mix; sprinkle with wheat germ. Dip
  again into egg mix and sprinkle with wheat germ. Place wedges on
  heatproof serving plate. Set oven to broil. Broil wedges with tops
  about 5" from heat until warm, 3-5 minutes. Serve immediately with
  apple wedges.