Broiled double porterhouse steak
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Broiled double porterhouse steak
  Steak    Beef  
Last updated 6/12/2012 1:10:48 AM. Recipe ID 38153. Report a problem with this recipe.
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      Title: Broiled double porterhouse steak
 Categories: All newly t, Beef
      Yield: 2 Servings
 
      2    Porterhouse steak; trimmed
      1 tb Olive oil
      2 lg Cloves garlic; crushed
           Lemon wedge
           Salt
           Freshly ground black pepper
 
  Combine oil and garlic and spread over steaks on both sides. Let
  stand for
        1    hour.
  
  Score outside layer of fat on both steaks and rub with lemon.
  
  Preheat broiler for 30 minutes. Place steaks on broiler rack tray 4
  inches away from heat. Broil for 9 to 10 minutes, turn steaks and
  broil 9 to 10 minutes on other side. Remove steaks to carving board.
  
  Season steaks with salt and pepper.
  
  Slice and serve immediately on individual platters.
  
  Recipe 




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Recipe ID 38153 (Apr 03, 2005)

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