Broiled grapefruit
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Broiled grapefruit
  Breakfast    Brunch  
Last updated 6/12/2012 1:10:49 AM. Recipe ID 38169. Report a problem with this recipe.
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      Title: Broiled grapefruit
 Categories: Breakfast &, Brunch
      Yield: 2 Servings
 
      1 lg Grapefruit; halved
      2 ts Margarine; softened
      2 tb Sugar
    1/2 ts Ground cinnamon
 
  Seeing I haven't posted in quite a while, I thought that I would post
  lowfat from the Taste of Home Lowfat Country Cooking. Out of 455
  recipes I only have 44 formatted. Plan on formatting the rest this
  week. Hope you all enjoy these.
  
  Cut membrane out of the center of each grapefruit half. Cut around
  each section so it will be easy to spoon out when eating. Place 1
  teaspoons margarine in the center of each half. Combine sugar and
  cinnamon; sprinkle over each half. Combine sugar and cinnamon;
  sprinkle over each. Broil until butter is melted and sugar is bubbly.
  Serve immediately.
  
  Serving Size: 1/2 grapefruit
  
  Calories: 141, Total Fat: 4gm, Calories from Fat: 26%, Saturated Fat:
  1gm, Cholesterol: 0, Sodium: 44mg, Carbohydreate: 27gm, Protein: 1gm
  
  NOTES : I was never a fan of grapefruit until I had it broiled at a
  restaurant - it was so tangy and delicious! I finally got the recipe
  and now make it often. Recipe 




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Recipe ID 38169 (Apr 03, 2005)

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