 |
Broiled salmon (sake no miso yaki) |
|
Salmon Japanese Last updated 12/2/2007 9:08:36 PM. Recipe ID 38218. Report a problem with this recipe.
Title: Broiled salmon (sake no miso yaki)
Categories: Japanese, Fish & seaf
Yield: 1 Servings
4 Salmon steaks
1/4 c White soybean paste
-(shiromiso)
1/2 ts Sugar
1/2 tb Soy sauce
2 Chopped green onions
Broil salmon on each side until done, about six minutes per side
(salmon will be underdone at this point). Combine and mix miso, sugar
and soy sauce. Spread on one side of each steak. Return to broiler
until lightly browned. Turn over, spread sauce on flipside, broiled
again. Garnish with chopped onions.
|
Didn't find the recipe you were looking for? Search for more here! How're we doing? Have you spotted a recipe on this site that is
erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so,
please make a note of the "Recipe ID" number at the bottom of the
recipe's page and e-mail us with your
concerns.
|