Title: Broncos (corn dogs)
 Categories: Snacks
      Yield: 4 To 5 servi
 
      1 c  Sifted all-purpose flour
      2 tb Sugar
  1 1/2 ts Baking powder
      1 ts Salt
    2/3 c  Yellow corn meal
      2 tb Shortening
      1    Slightly beaten egg
    3/4 c  Milk
      1 lb (8 to 10) frankfurters
 
  Sift together flour, sugar, baking powder and salt. Stir in corn
  meal. Cut in shortening until mixture resembles fine crumbs. Combine
  egg and milk; add to corn meal mixture, stirring until well blended.
  Insert wooden skewer into end of each frank.  Spread franks evenly
  with batter. Fry in deep hot oil (375øF.) until brown, 4 to 5
  minutes. Serve with catsup and mustard. ~----/