Brownie pudding
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Brownie pudding
  Pudding    Brownies  
Last updated 6/12/2012 1:11:04 AM. Recipe ID 38470. Report a problem with this recipe.
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      Title: Brownie pudding
 Categories: Desserts, Puddings
      Yield: 6 Servings
 
      1 c  Sifted flour
      2 ts Baking powder
    1/2 ts Salt
    3/4 c  Sugar
      2 tb Cocoa
    3/4 c  Milk
      1 ts Vanilla
      2 tb Shortening; melted
    3/4 c  Nut meats, chopped

MMMMM--------------------------TOPPING-------------------------------
    3/4 c  Brown sugar
      2 tb Cocoa
  1 3/4 c  -Hot water
 
  Sift together flour, baking powder, salt, sugar and cocoa. Add milk,
  vanilla and shortening; mix until smooth. Add nut meats. Pour into
  greased 8-inch square cake pan. Mix brown sugar and cocoa; sprinkle
  over batter. Pour hot water over entire batter. Bake.
  Temperature--350 F. Time--45 minutes. Amount--6 to 8 servings.
  
  * Source: Your Gas Range Cook Book (Fifth Printing--October 1950) *
  Typos 




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Recipe ID 38470 (Apr 03, 2005)

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