Bruschetta turnovers
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Bruschetta turnovers
  Turnovers    Vegetables    Cheese    Appetizers    Tex-mex  
Last updated 6/12/2012 1:11:08 AM. Recipe ID 38552. Report a problem with this recipe.
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      Title: Bruschetta turnovers
 Categories: Vegetables, Cheese, Appetizers, Tex-mex
      Yield: 16 Appetizers
      3 md Tomatoes, seed and chop
      1    Garlic clove, minced
      1    Green onion, chopped
      1 tb Dried basil leaves
    1/4 ts Salt
  1 1/3 c  Mozzarella cheese, shredded
      4    Tortillas
      1 tb Olive oil
  Combine tomatoes, garlic, green onion, basil and salt. Sprinkle 1/3
  cup cheese over one half of each tortilla. Top with about 1/3 cup
  tomato mixture. Fold tortilla in half over top of filling. Seal edges
  with toothpicks. Brush both sided with oil. Barbecue over medium
  coals or broil under preheated broiler for 4 to 5 minutes on each
  side or until golden brown and cheese melts. Cut each tortilla in
  half for lunch entree or in 4 triangles each for appetizers. Makes 4
  main course servings or 16 appetizers.

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Recipe ID 38552 (Apr 03, 2005)

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