Last updated 6/12/2012 1:11:11 AM. Recipe ID 38621. Report a problem with this recipe.
Title: Bubble pizza
Yield: 1 Servings
1 cn Pillsbury biscuits
1 lb Hamburger
1 Jar of pre-made tomato-pasta
1 Medium-size package of
3 Gloves of garlic
Sauté the onion & garlic in a large skillet until tender. Add the
hamburger & brown. In a 9 by 13" baking pan break apart the still raw
Pillsbury biscuits into smallish bite-size pieces. Just scatter them
all over the bottom of the pan. Mix the pasta sauce with the browned
hamburger. (Feel free to drain the meat first to get rid of excess
oils). Pour the meat/pasta mixture over the pieces of dough and
spread evenly in the pan. Empty the package of mozzarella cheese on
top of everything.
Bake at 350 until the biscuits have risen inside and are no longer
doughy. The cheese will melt and slightly brown. Takes about 20
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