Buckingham palace scones variant
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Buckingham palace scones variant
  Scones  
Last updated 6/12/2012 1:11:12 AM. Recipe ID 38651. Report a problem with this recipe.
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      Title: Buckingham palace scones variant
 Categories: Breads, Scones
      Yield: 1 Servings
 
  3 1/2 c  Flour
      1 pn Salt
    3/4 c  Butter
      1 tb Baking powder
    1/2 c  Sugar
      1    Egg
    1/2 c  Milk
 
  Cut together butter, flour, salt & baking powder. Add sugar. Make
  well in center of the mixture; add egg & small amount of milk. If
  mixture appears to be too dry, add more milk.  Blend to a nice,
  smooth dough. Put half the dough in 8 x 11 baking pan. Covered the
  dough with Black Current Preserves & used the last half of the dough
  to cover the preserves. Bake in 350 oven for 10-15 minutes. Center of
  bottom should be lightly colored. Serve hot.
  
  File




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Recipe ID 38651 (Apr 03, 2005)

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