Title: Buffalo style wings
 Categories: Appetizer
      Yield: 8 Servings
 
      2 lb Chicken wings (about 15)
           Mazola No Stick corn oil
           -cooking spray
      2 tb Mazola margarine or butter;
           -melted
      1 ts Sesame seeds; toasted
      1    -(up to)
      3 tb Hot pepper sauce
    1/2 ts Salt
 
  Remove and discard small tip of each wing. Cut wings into two pieces
  at the joint. Spray broiler pan rack with cooking spray. Arrange
  wings on rack; broil 15 to 20 minutes, turning several times, until
  wings are tender. In large bowl combine margarine, sesame seeds,
  pepper sauce and salt. Add cooked wings; toss to coat.