Title: Bun less super bowl burger
 Categories: Hamburger, Beef
      Yield: 1 Servings
 
    1/2 lb Lean ground beef
      2 md Onions
      3 ts Margarine or butter
           Seasoned salt and pepper
 
  Make 4 rounded burgers.Peel and slice onions.Melt margarine or butter
  in skillet and add onions,frying and stirring for about 5 minutes.
  Remove then.Put burgers into skillet and brown on all sides over
  medium heat for approximately 10 minutes.Turn down heat and add
  cooked onions,salt and pepper.Serve smothered with onions. (Recommend
  meal served with 12 ounces of selected barley,malt,rice, hops and
  water.)