Title: Burnt caramel fudge
 Categories: Candy
      Yield: 24 Servings
 
      3 c  Sugar
  1 1/2 c  "sweet" milk (I assume
           -regular milk or evaporated)
    1/2 c  Sugar
      1    Stick "real" butter
    1/4 ts Salt
      2 c  Toasted pecans
 
  Date:    Wed, 12 Jun 1996 07:01:58 CDT
  
  From:    "KAREN J. SEIDEL"  I looked in my
  recipe book collection and I found in a regional cookbook some
  possible recipes --White Fudge (just minus the chocolate), and Burnt
  Caramel Fudge. My grandmother made Penuche, but that is made with
  brown sugar. I am sending the Burnt Caramel Fudge recipe because that
  sounds right. This recipe is