Butter chicken #1
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Butter chicken #1
  Butter    Chicken    Poultry    Indian  
Last updated 6/12/2012 1:11:28 AM. Recipe ID 38972. Report a problem with this recipe.
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      Title: Butter chicken #1
 Categories: Main dish, Poultry, Indian
      Yield: 4 Servings
      1 kg Plain yoghurt
      3 ts Tandoori powder
      1 ts Salt
    1/2 ts Chilli powder
      4    Chicken breast - cubed

    1/2 c  Oil
      2    Onions - sliced
      6    Garlic cloves
      1 ts Cumin seeds
    1/2 ts Mustard seeds
    1/2 ts Tumeric powder
  1 1/2 ts Coriander powder
  1 1/2 ts Cumin powder
      8    Curry leaves
  Fry Ingredients until onion softens (add a few tsp of yoghurt if too
  dry). Then add chicken marinade and cook on low heat for at least
  40mins. Add 6t sugar, 1t lemon juice and more salt if needed. Thicken
  with 2t flour mixed with water. Taste and try chicken. If ready turn
  off heat and then add 1 chopped tomato. Serve with a few fresh leaves
  of coriander for decoration. 

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Recipe ID 38972 (Apr 03, 2005)

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