Butter Nut Cookies (Zauner Krapfen) Austria
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Butter Nut Cookies (Zauner Krapfen) Austria
  Butter    Cookies    Nuts  
Last updated 6/12/2012 1:11:30 AM. Recipe ID 39008. Report a problem with this recipe.
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      Title: Butter nut cookies (zauner krapfen) austria
 Categories: None
      Yield: 1 Servings
 
      1 c  Sifted enriched flour
    1/3 c  Sugar
    2/3 c  Ground hazelnuts or walnuts
    1/3 c  Confectioners sugar
      2 tb Butter
      1    Square (1-oz) unsweetened
           -chocolate melted and cooled
 
  from:The wonderful World of Cooking
  
    Sift flour and sugar into large bowl. add nuts. Blend in all but 2
  tablespoons butter to form a dough. Chill for 1-2 hours. Roll out on
  floured pastry board to 1/8 inch thickness. Cut into rounds with
  floured 2 1/4 inch cutter. Place on ungreased baking sheet. Bake at
  375 deg F. for 7- 10 minutes until light golden brown. Remove and set
  aside. Cream confectioners sugar and remaining 2 tablespoons butter.
  Blend in chocolate. Spread one cookie with chocolate butter filling
  and cover with another to make a sandwich. Yield 18 cookies.
  




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Recipe ID 39008 (Apr 03, 2005)

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