Butter pecan ice cream #1
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Butter pecan ice cream #1
  Butter    Dessert    Pecans    Creams  
Last updated 6/12/2012 1:11:30 AM. Recipe ID 39025. Report a problem with this recipe.
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      Title: Butter pecan ice cream #1
 Categories: Dessert
      Yield: 12 Servings
 
      4    Eggs; beaten
  2 1/4 c  Sugar
      5 c  Milk
      4 c  Whipping cream
  4 1/2 ts Vanilla
    1/2 ts Salt
    1/4 c  Butter
      2 c  Chopped pecans
    1/4 c  Brown sugar
 
  In a large mixing bowl, gradually add sugar to eggs, beating until
  stiff. Add milk, cream, vanilla and salt and mix well. Refrigerate.
  Melt butter and sauté pecans. Add brown sugar and stir until melted.
  Cool well. Add to ice cream mixture and freeze in ice cream freezer.
  Yield: 1 gallon.
  
  DEBBIE R. NOLAN
  
  From , by the Little Rock (AR)
  Junior League.  Downloaded from Glen's MM Recipe Archive,




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Recipe ID 39025 (Apr 03, 2005)

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