Butterfish with lemongrass

Butterfish with lemongrass
  Burmese    Fish  
Last updated 12/2/2007 9:09:03 PM. Recipe ID 39108. Report a problem with this recipe. 



 
      Title: Butterfish with lemongrass
 Categories: Burmese, Fish
      Yield: 4 Servings
 
      1 tb Veg oil
      2 lb Butterfish or other fillets
  1 1/2 tb Vinegar
      1 tb Thin sliced fresh lemongrass
      1    Fresh Jalapeno, chopped
      1 pn Sugar
    1/2 c  Water
 
  Heat oil in frying pan on med. Add fish and then other ingred. Simmer
  uncovered 10 min, spooning pan juices over fish frequently.


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Recipe ID 39108 (Apr 03, 2005)