Butterscotch pie (amish cooking)
Butterscotch Pie Amish Sweet
Last updated 6/12/2012 1:11:42 AM. Recipe ID 39306. Report a problem with this recipe.
Title: Butterscotch pie (amish cooking)
Categories: Sweet-, Pie
Yield: 1 Servings
2 tb Butter
1 c Brown sugar
2/3 c Hot water
2 tb Flour
3 tb Cornstarch
1/2 ts Salt
2 Egg yolks
2 c Milk
1 ts Vanilla
Brown the butter in a heavy saucepan. Add the brown sugar and stir it
until it is melted. Add the hot water and cook the syrup until all
the lumps disappear.
Mix together the flour, cornstarch, salt, eggs and milk, then slowly
stir this mixture into the hot syrup. Boil it until it thickens, then
add the vanilla. Pour it into a baked pie shell and top it with
Variations: If you wish to use this as a butterscotch pudding or
1/2 cup more milk.
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