Title: Cabbage almond sensation salad
 Categories: Cabbage, Salads
      Yield: 4 Servings
 
      1    Head cabbage
      8 tb Slivered almonds
      2 pk Raman noodles
      8 tb Sesame seeds
      4    Green onions; chopped
 
  Chop cabbage. Brown in oven, almonds and sesame seeds. (Do separate.)
  Break up noodles. Add the above together in a salad bowl.
  
  DRESSING: 4 tbsp. sugar 1 tsp. pepper 2 tsp. Accent salt 2 tsp. salt,
  6 tbsp. rice vinegar 1/2 c. oil. Mix all ingredients but the oil
  together. Dissolve sugar, salt by stirring, or microwave. Then add
  oil. Mix together.
  
  When ready to serve, add dressing to cabbage mix and stir well.
  (Optional - add chopped chicken or turkey.)
  
  Suggested Wine: Chardonnay