Cajun Spice For Noodles
Cajun Noodles Spices
Last updated 6/12/2012 1:11:53 AM. Recipe ID 39587. Report a problem with this recipe.
Title: Cajun spice for noodles
Yield: 1 Servings
3 oz Cayenne pepper
1 oz Paprika
2 oz Dark chili powder
1 oz White pepper
Lite soy sauce
Extra virgin olive oil
Mix together all spices and set aside. Mix soy sauce a few drops of
white wine, a few drops of sesame oil and a lot of sesame seeds in
Prepare broccoli until firm. Drain and add to the soy mixture. Boil
the noodles only 2/3 of the recommended cooking time. Drain, rinse
with cold water, add to the soy mixture.
Mix the noodles and broccoli until well coated and little liquid
remains in the bottom of the bowl.
Add spice mixture a teaspoon at a time to taste . START OFF WITH A WEE BIT TO SEE HOW HOT YOU CAN
TAKE IT OR WANT IT!
Heat some peanut oil in a pan on medium heat. Add noodle mixture to
pan and stir fry until all is heated through and no liquid remains in
Stir continuously or noodles will stick together. Remove from pan and
garnish with thin sliced scallions. Serve immediately.
NOTES : *You should have a lot of the spice left over. This can be
used on meat, chicken, fish or anything you can imagine eating HOT!
I roasted a turkey with it and it was delish! Store remainder spice
mixture in an airtight container. Recipe
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