Cake, carrot
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Cake, carrot
  Cakes    Carrots  
Last updated 6/12/2012 1:11:54 AM. Recipe ID 39621. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Cake, carrot
 Categories: Cakes
      Yield: 15 Servings
      2 c  Sugar
  1 1/2 c  Salad oil
      4 lg Eggs
      2 c  Flour
  1 1/2 ts Baking soda
      3 ts Cinnamon
      1 ts Salt
      3 c  Carrot -- grated
    1/2 c  Nuts -- chopped
      1 ts Vanilla
           ** Frosting **
      8 oz Cream cheese -- 1 pkg.
      6 tb Butter
      1 lb Powdered sugar
      1 ts Vanilla
  Mix together sugar and salad oil.  Add eggs to mixture one at a time
  and cream well prior to adding next.  Mix in vanilla. Combine all dry
  ingredients and add to creamed mixture mixing well. Fold in grated
  carrots and nuts.
  Pour mixture into a 9 x 13 greased and floured pan. Bake at 350
  degrees for approx. 1 hr 10 min or until toothpick stuck in center
  comes out clean. Remove and allow to cool.
  ** Frosting **
  Cream together cheese and butter.  Mix in vanilla.  Add powdered sugar
  mixing well. Spread evenly over top of cooled carrot cake.
  If you feel frosting is too thick, you can thin with milk being
  careful not to add too much.

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 39621 (Apr 03, 2005)

[an error occurred while processing this directive]