Caramel corn #5
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Caramel corn #5
  Corn    Candy  
Last updated 6/12/2012 1:12:12 AM. Recipe ID 40043. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Caramel corn #5
 Categories: Candy
      Yield: 24 Servings
 
      2 c  Brown sugar
      2    Sticks margarine
    1/2 c  Light corn syrup
      1 ts Salt
    1/2 ts Vanilla
      1 ts Baking soda
      6 qt Popped popcorn
           Nutmeats if desired
 
  From: Carolyn Wiley 
  
  Date: 17 Feb 1995 16:02:55 -0600
  
  Boil brown sugar, butter, syrup and salt for 5 minutes.  Remove from
  heat and add soda and vanilla. Stir into popped popcorn and spread in
  large roaster pan. Place in 200 degree oven for 1 hour, stirring
  every 15 minutes. Remove from oven and spread out on waxed paper and
  break into edible size pieces. Store in tightly covered containers.
  
  REC.FOOD.RECIPES ARCHIVES
  
  /CANDY
  
  From rec.food.cooking archives.  Downloaded from Glen's MM Recipe




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 40043 (Apr 03, 2005)

[an error occurred while processing this directive]