Caraway Seed Bread Sticks
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Caraway Seed Bread Sticks
  Caraway    Bread  
Last updated 6/12/2012 1:12:16 AM. Recipe ID 40152. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Caraway seed bread sticks
 Categories: 
      Yield: 100 Servings
 
      1 qt WATER; WARM
  2 2/3 ct -
  4 1/2 lb ROLL MIX #10
  1 1/2 oz YEAST BAKER 2 LB
 
  PAN:  18 BY 26-INCH SHEET PAN                    TEMPERATURE:  325 F.
  OVEN
  
  1.  FOLLOW INSTRUCTIONS ON CONTAINER FOR MIXING AND PROOFING DOUGH ADD
  WHOLE CARAWAY SEEDS TO DRY MIX.
  
  2.  DIVIDE DOUGH INTO 4 PIECES, 1 LB 10 OZ EACH.
  
  3.  ROLL EACH PIECE INTO LONG  RECTANGLE, 38 INCH THICK AND 7 INCHES
  WIDE. CUT  CROSSWISE INTO STRIPS 3/8 INCH WIDE.
  
  4.  PLACE ON GREASED SHEET PAN 1 INCH APART.
  
  5.  BAKE 15 TO 18 MINUTES OR UNTIL GOLDEN BROWN.
  
  Recipe Number: D03901
  
  SERVING SIZE: 3 STICKS
  
  From the  (actually used today!).




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 40152 (Apr 03, 2005)

[an error occurred while processing this directive]