Caribban style banana bread
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Caribban style banana bread
  Bread    Bananas  
Last updated 6/12/2012 1:12:18 AM. Recipe ID 40183. Report a problem with this recipe.
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      Title: Caribban style banana bread
 Categories: Breads
      Yield: 1 Servings
    1/2 c  Butter
    1/2 c  Brown sugar
      1    Egg, well beaten room temp.
    1/4 c  Jamaican rum
      1 ts Vanilla
      2 c  Flour
      1 ts Baking powder
    1/2 ts Salt
    3/4 ts Nutmeg
  1 1/4 c  Mashed very ripe bananas
    1/2 c  Chopped walnuts
    1/2 c  White seedless raisins
    1/2 c  Shredded coconut
  Cream butter and sugar. Beat in egg until light and fluffy. Stir in
  rum and vanilla.  Sift all dry ingredients together. Add to
  butter-sugar mixture, alternately with bananas, mixing well after
  each addition. Fold in remaining ingredients. Pour into well buttered
  and floured loaf pan. Bake in 350 oven for 1 hour and 15 minutes,
  until bread shrinks from sides of pan. Cool 30 minutes then unmold.
  Wrap tightly in foil. Serve at room temp. with plenty of sweet butter.

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Recipe ID 40183 (Apr 03, 2005)

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