Carrot And Tomato Soup With Dill
Dill Carrots Soups
Last updated 6/12/2012 1:12:25 AM. Recipe ID 40368. Report a problem with this recipe.
Title: Carrot and tomato soup with dill
Categories: Bobbie's, Not, Sent
Yield: 8 Servings
1/2 lb Carrot; sliced
2 md Onions; sliced (1 1/4 cup)
2 Potatoes; cubed (1 1/2 cup)
4 c Tomatoes; cubed
1 Bay leaf
6 c Chicken stock
1 c Evaporated skim milk
2 tb Lemon juice
1/4 c Fresh dill; chopped
Combine vegetables, bay leaf and chicken stock. Cook in Microwave for
30 minutes on High Remove bay leaf. Put solids in blender and puree.
Add back to dish. Add 1 cup evaporated skim milk. Heat well in
Microwave. Add lemon juice and dill just before serving. MC
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